PRO 40 - International

Craft the ultimate dry-aged steak to anytime at home!

Original Price: $799.99
Sale Price: $714.00

This product is currently unavailable.

Shipping, Duty and Taxes Not Included, Signature needed for delivery.

(Black units no longer available).

Serious Steak-Aging Capacity For Your Home

When you're ready to take your love of dry-aged beef to a higher level of taste and distinction, a SteakAger PRO 40 provides all the room you'll need to feed friends and family. You'll be able to hang two full subprimals at once, time your dry-aging by the hook and cut of beef, and showcase your PRO 40 anywhere in your home with its sleek, good looks and optional stainless steel trim.  

SteakAger PRO 40-International

For Serious Steak-Aging Enthusiasts with Optional Power Supply for your Market

  • Ideal for hanging 2 full subprimal cuts of beef at anytime
  • Up to 18 kg's of dry-aging capacity
  • Stand alone design
  • All black cabinet fits any decor
  • Sleek smoked glass door - standard
  • Stainless steel trim - optional 
  • Low energy LED illuminated interior
  • Reversible door with full-length door handle
  • No assembly required
  • Quiet 47 dB operation
  • Product Dimensions (W x D x H): 48.26 x 46.36 x 83.82 cm 
  • Package Dimensions (W x D x H): 55.50 x 53.64 x 92.38 cm
  • Product Weight: 34.47 kg
  • Package Weight: 44.90 kg
  • Volume: 102 liters
  • Power Requirement: 115V /60 Hz /1.5A
  • ACUPWR USA Power Sources For All Global Markets 
  • 12-month conditional warranty

SteakAger: PRO Series

Enjoy the convenience of 'all in one' dry-aging systems - at Home!

Engineered to meet the needs of today's most demanding steak aficionados the SteakAger PRO 20 and 40 models offer superior capacity, innovative dry-aging technology and standalone designs that blend into any culinary setting. With room for up to 40 pounds of beef they're perfect for those wanting to dry-age larger quantities or an array of favorite cuts. Both models feature WiFi connectivity, compressor cooling, UVC Light Technology, LED interior lighting, smoked glass or stainless steel trimmed durable glass doors*.


Ready to start dry-aging?  Be sure to visit our FAQ section as well as our blog for helpful tips, tricks and articles on how to become a SteakAger PRO in no time!

Get in Touch

This is some pretty groundbreaking dry-age technology here, we know that our fellow grill masters will have some questions. To learn more about the SteakAger or get answers to technical questions, get in touch with our friendly support staff for expert assistance.

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